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Food & Culinary Recent 12K views
Stir-fried Mud Crab with Basil Leaves (Cua Xao La Que)
The licorice-like aroma of Thai basil elevates the sweetness of the crab in this fast-paced wok dish.
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Food & Culinary Recent 15K views
Blue Crab Roasted with Thai Basil: An Aroma that Stimulates All Diners
Toss halved molting crabs with a basket of Thai basil in oil, seasoned with fish sauce and sugar, creating a strong aroma that spreads through the alley.
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