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Food & Culinary Recent 15K views
Coconut Milk Porridge with Salted Crab: A Late-Night Comfort
The creamy sweetness of coconut rice porridge perfectly counteracts the sharp saltiness of Ba Khia. A Bac Lieu classic.
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Food & Culinary Recent 21K views
Mangosteen and Salted Crab Salad: A Luxurious Summer Appetizer
The tartness of unripe mangosteen paired with the intense saltiness of Ba Khia. A highly sought-after seasonal dish.
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