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Food & Culinary Recent 19K views
Pandan Leaf Steamed Mud Crab
Just a few pandan leaves at the bottom of the steamer eliminate all seafood odors, leaving a subtle, sweet sticky rice scent.
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Food & Culinary Recent 15K views
Viral Crab Stir-fried with Stretchy Salted Egg Yolk and Fragrant Green Pandan Leaves
Mix blended pandan leaves into the crab's frying batter, and drizzle over a melting, rich salted egg yolk sauce. You'll lick the shell clean.
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